Barbera goes with just about any kind of food, but especially well with pasta sauces.
When it appears to white wine, choose a light, sweet Riesling or maybe a tart, golden Chenin Blanc. http://ezproxy.cityu.edu.hk/login?url=https://hempsheep97.bravejournal.net/ruou-cognac-remy-martin-sanh-ruou